Cooking Classes for Adults

Our hands-on cooking classes are geared to cooks of all levels who want to learn some new techniques or styles of cuisine and who want to have a fun evening out and a delicious dinner. Limit: 10 people.

Kids’ Cooking Class * July 25

Emily Florentino’s magical mix for 5 to 12 year olds — creating several delicious (yet healthy!) foods, touring the farm, playing a game and making a craft. Kids take home their craft, recipes, food they’ve made, and expanded palates.  Food allergies accommodated with advance notice.  

Register

Mediterranean Magic

In this hands-on cooking class, Chef Jesse Kramer will teach you to make:

  • Grilled pizzete with fresh tomatoes and basil
  • Greek WGF Lamb prepared in the sous vide and finished on the grill with minty tzatziki sauce
  • Eggplant rollatini
  • Farro Salad with French filet beans, shallots and herbs
  • Summer Fruits with Sabayon Sauce

Dinner is included.  Limit 10 people.  BYOB welcome.

Register

Kids’ Cooking Class

Emily Florentino’s magical mix for 5 to 12 year olds — creating several delicious (yet healthy!) foods, touring the farm, playing a game and making a craft. Kids take home their craft, recipes, food they’ve made, and expanded palates.  Food allergies accommodated with advance notice.  

Register

Kids’ Cooking Class

Emily Florentino’s magical mix for 5 to 12 year olds — creating several delicious (yet healthy!) foods, touring the farm, playing a game and making a craft. Kids take home their craft, recipes, food they’ve made, and expanded palates.  Food allergies accommodated with advance notice.