White Gate Farm specializes in fresh organic produce, poultry, eggs, and flowers. Situated in Southeastern Connecticut on 100 acres of lovely New England landscape, it is a great destination for shopping at our farm stand, visiting the animals and seeing a small family farm that above all values the health of its customers and the environment.
At the Farm Stand
OUR FARM STAND (only at the farm) IS OPEN WEDNESDAYS 9 TO 5 AND SATURDAYS 9 TO 5
Currently on offer:
- Brussels Sprouts
- Salad Mix
- White Hakurei Turnips
- Spring Rolls with Peanut Sauce on Wednesdays
- PIZZA at noon Wednesdays only
- Quiche on Saturdays, beginning at 9
- Hot soup on Saturdays (also cold in the fridge)
- Persian Cress
- Green & Purple cabbage
- Yellow onions
- Gluten-free Breakfast Cookies
- Chocolate Rhapsody cookies full of pecans and bittersweet chocolate
- Fresh herbs: parsley, cilantro, rosemary, thyme & mint
- Organic, Pasture-raised multi-colored Eggs. We will be happy to re-use your White Gate Farm egg boxes.
- Pickled garlic scapes
- Tomato Sauce "Puttanesca"
- Organic Coffee from Ashlawn Farm
- White Gate Farm Honey
- Cato Corner Farm cheese
- Pesto: Cilantro; Arugula; Kale & Parsley
- Hot sauce and Sriracha
- Sweet potato Hummus
- Beet Hummus
- Roasting chickens in the freezer
- Chicken livers in the freezer
You may now pay with credit or debit cards (all but American Express) for purchases above $10.00. Checks and cash still work well.
Our turkeys are now ALMOST all spoken for. If you are looking for one, email me and I'll get back to you right away!
If you are featuring one of ours this year, please remember that they cook more quickly than the conventional bird, so watch the temperature!
THANKSGIVING OFFERINGS to Order and Pre-pay by November 22:
I BELIEVE WE HAVE REACHED PIE CAPACITY, BUT YOU CAN STILL ORDER APPLE CRISP & BISQUE. PLEASE CALL THE FARM STAND TODAY TO CHECK. 860.739.9585.
Butternut Apple Bisque: 1 pint -- $10. Vegetarian
Pumpkin Pies: Made with White Gate Farm's Long Island Cheese Pumpkins, which are roasted and cooked down for hours. Once reduced and slightly caramelized, the purée is folded into a gently spiced custard base and baked in a buttery, flaky crust. The pie is decorated with pumpkin cookie cutouts and pumpkin seed brittle. 9" pie feeds 6 to 8 people. $24.00
Chocolate Pecan Pies: Less sweet version of the classic pecan pie made even more decadent with the addition of bittersweet chocolate. It is a delicious and special pie and a little goes a long way. 9" pie feeds 8 to 10 people. $30.00
Gluten Free Apple Crisp: Composed of 4 different apples for the best combination of flavors and textures in the filling. The streusel topping is made with gluten free flour and gluten free rolled oats, butter, cinnamon and brown sugar. It is a wonderful treat whether you are eating gluten free or not. 9" square feeds 6 to 8 people. $28.00
We will be open through the fall and winter! Right now in mid- November, our farm stand is overflowing with fantastic produce, bread, cheese, eggs, chickens, prepared foods and preserved foods too. The farm is a fine brunch or lunch spot, and perfectly located for bicyclists as well as motorists.
Our gorgeous laying hens of many breeds are enjoying their huge pasture. We appreciate them for producing a record number of multi-colored eggs.
We look forward to seeing you here!