Holiday Menu from the Farm

HOLIDAY MENU

  • Rosemary and Gruyere Potato Gratin (Serves 4) $22.95
  • Pastured, Sliced, Garlic & Herb Crusted Hanger Steak w/Green Chimichurri & Roasted Vegetables (Serves 2) $64.95
  • Honey Mustard Salmon with Tarragon, Ready to Bake (Serves 4) $36.95
  • Mushroom Wellington with Braised Onion & Confit Garlic Herb Gravy (Vegetarian) (Serves 4) $47.95
  • Mushroom Wellington with Braised Onion & Confit Garlic Herb Gravy (GF, Vegan) (Serves 4) $49.95
  • Full Size Bacon, Roasted Tomato and Aged Cheddar Quiche $28.95
  • Full Size Bacon, Roasted Tomato and Aged Cheddar Quiche (GF) $31.95
  • Full Size Butternut Squash, Spinach, Fontina Quiche $28.95
  • Full Size Butternut Squash, Spinach, Fontina Quiche (GF) $31.95
  • Buttermilk Biscuits (4-pack) $13.95
  • Cranberry Walnut Cinnamon Rolls with Icing (6-pack) $34.95
  • Mocha Espresso Babka Loaf $18.95
  • Chocolate Gingerbread Loaf $18.95
  • Apple Cranberry Crisp $24.95
  • Apple Cranberry Crisp (GF) $26.95
  • Individual Mincemeat Pies $5.50

Order on our online store (shop.whitegatefarm.net) Tuesday and

Wednesday December 17th and 18th for pickup on Monday, December 23rd.